by Ashleigh Lyons | Feb 28, 2017 | Food, Main
Mushrooms are definitely one of my favourite foods! Burgers are always a go to on a Friday night but a nice steak is sometimes just what I want so here’s a fabulous Donna Hay recipe for one of my favourite ways to eat mushrooms. SCOTCH FILLET STEAK WITH SAGE...
by Ashleigh Lyons | Feb 27, 2017 | Food, Sunday Sessions, Wine
I spent a very hot summers night taking a few snaps down at Wirra Wirra in McLaren Vale. There was quite a crowd, some great food and music and of course lots of wonderful wine! What’s better on a hot night than a glass of Rosé! ...
by Ashleigh Lyons | Nov 28, 2016 | Food, Sunday Sessions, Wine
My favourite pub in Adelaide has revamped it’s front bar! Still full of charm but with some fantastic new touches, it’s a great spot for a Friday night G&T (or a beer if you prefer that sort of thing!)....
by Ashleigh Lyons | May 25, 2016 | Food
I’m very excited to announce that La Casa Del Formaggio‘s new cookbook “FAMIGLIA – Recipes Made with Love and Tradition” has now launched! This was a project I got to shoot a few months back and it’s so nice seeing it all come...
by Ashleigh Lyons | May 25, 2016 | Food, Wine
Back in February I had a great time shooting a beautiful, intimate dinner at The Elbow Room with the great team from Shingleback and they were nice enough to invite me back for their Fall Feast!...
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